Ipswich Town Contact Christmas Banqueting Conferencing Venue Home
Ipswich Town Faqs Equipment Hire Drinks List Pricing Overview

If you are looking to offer a more informal catering options, our buffet menus are ideal.

Buffets allow your guests the opportunity to select their own dishes from the range available and therefore alleviate the need to collate pre-orders

All packages include:

  • Suite hire from 6.30pm – Midnight*
  • Dedicated access via gate 17
  • Directional signage
  • Catering - Click HERE to view the menus available
  • Disco and Dancefloor – included in Finger and Fork Buffet Packages only
  • Occasion clothed tables and chairs
  • Security staff
  • Plasma screens for promotion of sponsors/company information or prizes, where available
  • Use of a microphone
  • Cash bar or pre-arranged account bar facility
  • Non ticketed but private cloakroom or cloak rail

 

 

 

 

 

 

 

 

 

 

Seated Menu

Seated Menu Seated Menu

Freshly made assorted meat and vegetarian sandwiches.
Individual packets of Kettle chips. (Family service at larger events).
Basket of fresh fruit (v)* (g).


Crisps, nuts and cheese straws.
Authentic prize winning Steak and Ale Portman pie.
Chilli spiked potato & butterbean pie (v).
Creamy mash potato.
Fresh garden peas.

Assorted bridge rolls.
King prawns with black pepper.
Cream cheese on a granary crostini.
Spicy salsa quiche (v).
Served Hot
Lamb koftas with minted yogurt.
Camembert bites with a redcurrant dip (v).
Crispy chicken mini fillets with a sweet chilli dip.
Salt & pepper wedges (v).
To Follow
Apple & cinnamon pastries (v).
Fresh fruit platter (v)* (g).

 

 

 

Hand carved honey roast ham, turkey breast and roast sirloin of beef served with horseradish, cranberry sauce and grain mustard (g).
Mixed leaf salad (v)* (g).
New potato and red onion salad (v)(g).
Spiced creamy homemade coleslaw (v)(g).
Cherry tomato and basil salad (v)(g).
Mini peppered steak and mini chicken and bacon pies.
Beef lasagne finished with a rich cheese sauce.
Mediterranean pasta bake (v).
Roasted rosemary & sea salt new potatoes (v)(g).
Garlic and parsley flatbread (v).
To Follow
Fresh fruit (v)*(g).
Lemon tart with raspberries (v).

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